XO Reserve
ROYAL DANISH NAVY
Ultra Premium
XO rum cream
Naval Cadet Academy
Frogmen Association
Police Association
The Frigate Jylland
Family Foundation
In 2013, we marked 175 years since Danish pharmacist Albert Heinrich Riise first opened his Apothecary Hall on Saint Thomas in the Danish West Indies. His passion for distillation and love for the raw materials of the Caribbean laid the foundation for what would become the Old St. Croix brand. To honor this historic milestone, our Master Distiller has crafted an extraordinary anniversary blend – one that respects tradition while raising the bar for quality.
At first cool mint appears on top of toffee and leather and then a hint of citrus
Eucalyptus, tatin plum pie and a hint of white tea with bergamotte oil.
Leather and bergamotte intertwines
Light gold
42% vol.
TASTING NOTES | Nose | Taste | Finish | Color | Alc. |
---|---|---|---|---|---|
175 Years Anniversary | At first cool mint appears on top of toffee and leather and then a hint of citrus | Eucalyptus, tatin plum pie and a hint of white tea with bergamotte oil. | Leather and bergamotte intertwines | Light gold | 42% vol. |
This special anniversary edition is aged in a unique combination of PX and Oloroso sherry casks, imparting rich, dark depth, layered complexity, and a touch of sweetness. The result is a spirit experience made to elevate any meaningful moment.
The sugar mills were symbols of the industry that dominated St. Croix in the 18th and 19th centuries. Today, many stand as ruins, but when production was at its peak, there were more than 200 sugar mills on the island.
In 2013, we marked 175 years since Danish pharmacist Albert Heinrich Riise first opened his Apothecary Hall on Saint Thomas in the Danish West Indies.
Read MoreWhen you enjoy this blend, you're also supporting Thin Blue Line Denmark — a nonprofit organization that helps current and former police officers who have been physically or mentally injured in the line of duty.
Read MoreIn the former Danish West Indies, Christmas was celebrated just like in the North – with hymns, holiday stories, and dancing around the tree, even if it had to be shipped across the Atlantic.
Read MoreIf you enjoy deep, complex flavors with a hint of fruity elegance, Old St. Croix XO Reserve - Port Cask is an excellent choice.
Read More“Ambre d’Or” means “golden amber” – a nod to both the radiant hue and the luxurious quality of this exclusive blend.
Read MoreWhen it comes to remarkable blends, the choice of casks makes all the difference. Each oak barrel brings its own personality while carrying subtle notes from the wines it once held—often port or sherry.
Read MoreOld St. Croix XO Reserve - 1888 Copenhagen Medal is a modern tribute to the blend awarded a medal at the Great Nordic Exhibition in Copenhagen in 1888 – a proud moment for the family of pharmacist Albert Heinrich Riise.
Read MoreIn the late 1800s, a special friendship bloomed in the Danish West Indies—between two young men: the future King Haakon VII of Norway and Valdemar Riise, son of pharmacist Albert Heinrich Riise.
Read MoreA collectors item. The first of 6 different Master blends with 6 different alcohol strengths with unique aromas and expressions.
Read MoreA collectors item. The second of 6 different Master blends with 6 different alcohol strengths with unique aromas and expressions.
Read MoreA collectors item. The third of 6 different Master blends with 6 different alcohol strengths with unique aromas and expressions.
Read MoreA collectors item. The fourth of 6 different Master blends with 6 different alcohol strengths.
Read MoreA collectors item. The fifth of 6 different Master blends with 6 different alcohol strengths.
Read MoreA collectors item. The last of 6 different Master blends with 6 different alcohol strengths.
Read MoreFans and collectors are treated with a limited edition blend in tribute to researchers and explorers.
Read More150 years ago, Danish pharmacist and adventurer Albert Heinrich Riise introduced spirits from the West Indies to the world under the name Old St. Croix – a tribute to the lush Caribbean island of St. Croix, renowned for its sugarcane cultivation.
Read More
3 cl 175 Years Anniversary XO
3 cl Campari
2.5 cl Amaro
1.5 cl Espadin Joven Mezcal
1 Dash Aromatic Bitters
- Stir with plenty of ice
- Strain into a glass filled with fresh clear ice
- Garnish with dehydrated orange
Enjoix
150 years ago, A.H. Riise put Danish rum from the West Indies on the world map under the trademark “Old St. Croix”. The island of St. Croix – The Garden of the West Indies – was the center of cultivation of sugarcane and the production of sugar in the Danish West Indies from the early 1700s. The by-product molasses was used to make rum. To this day, the heart of our blends continues to be distilled on molasses.
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