Old St. Croix

The sweetness of Port. The Strength of XO.

Treat yourself to a touch of XO Port magic.
mobible down

Old St. Croix XO Reserve

Port Cask

45% vol.

If you enjoy deep, complex flavors with a hint of fruity elegance, Old St. Croix XO Reserve - Port Cask is an excellent choice. This extraordinary blend is matured in oak casks that once held rich port wine. These barrels impart soft notes of red fruit and a silky finish with the signature sweetness of port lingering on the palate.

TASTING NOTES

Nose

Vanilla and yellow fruits such as pineapple and banana come first, below which is a layer of drier red fruits, with a subtle hint of port

Taste

The yellow and red fruits continue into the port-tinged taste, together with tobacco and cedarwood.

Finish

Rich and long with a harmonious, dry, chocolatey conclusion

Color

Light gold

Alc.

45% vol.

TASTING NOTES Nose Taste Finish Color Alc.
Port Cask Vanilla and yellow fruits such as pineapple and banana come first, below which is a layer of drier red fruits, with a subtle hint of port The yellow and red fruits continue into the port-tinged taste, together with tobacco and cedarwood. Rich and long with a harmonious, dry, chocolatey conclusion Light gold 45% vol.

Aromatic and Elegant

The Port Cask edition combines extra-old barrels from esteemed distilleries in the Caribbean and Central America—chosen for their depth, heritage, and finesse. The result is an aromatic and elegant flavor journey, where craftsmanship and tradition come together. The casks have done their work. Now it’s your turn.

Aged in Port Wine Casks

During maturation in port wine casks, the blend absorbs the refined and elegant aromas carried by these seasoned barrels. The addition of fruity, velvety aromas from the port creates an unforgettable tasting experience.

XO Reserve Collection

 

For more information click on a bottle

Old St. Croix – Honoring the Past, embracing the future

With the name change from A.H. Riise to Old St. Croix, we’re taking one step back – to take two steps forward. With the new name, we’re reviving the original vision that inspired Albert Heinrich Riise more than 150 years ago, when he made Danish West Indian rum known far beyond the shores of the islands.